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Tag: cooked

barcel artisan red hot chili pepper kettle cooked chips

Goodbye, Mr. Diabla Chips

Frank Davis November 22, 2020 0 Comments

The One Where Frank Eats Artisan Kettle Cooked Red Hot Chili Pepper Chips

WELCOME TO THE CLUB
The Bushwick Grill Club is a recipe zine, food blog, and random ramblings on music and food. Every recipe is written, tested, edited and designed by a cranky curmudgeon deep in the heart of Bushwick Brooklyn.

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Food Zines - Comfort Food - Non-potent Potables - Shindigs - Occasional Cat Pics - DIY Publishing

Sad to say a limited edition version of the Big To

THE TURDUCKEN OF CHEESEBALLS This culinary bad dec

THE TURDUCKEN OF CHEESEBALLS
This culinary bad decision is the perfect starter course for 2020's Pandemic Thanksgiving. It's a cheeseball inception abomination consisting of cream cheese, pimento cheese, manchego, emmentaler, gorgonzola, & goat cheese. Plus it has chorizo, dates, chives, cashews, walnuts, & almonds. Pretty much the appetizer equivalent of this dumpster fire of a year. Pairs well with nothing & best served to enemies.

TURDUCKEN OF CHEESEBALLS
https://bushwickgrillclub.com/turduckencheeseball/

#cheese #cheeseballs #appetizers #baddecisions #thanks2020 #thanksgiving ##recipes #foodstagram #instafood #bushwickgrillclub #Bushwick #Brooklyn #holiday

CAULIFLOWER SOUL Meatless Monday brings recipe in

CAULIFLOWER SOUL
Meatless Monday brings recipe in my long obsession with making cauliflower into things. Here it's tots. Specifically, Buffalo tots. Buffalo Spice roasted cauliflower is riced in a food processor, baked in for form, tossed in homemade Buffalo sauce & drizzled with ranch dressing & blue cheese crumbles. The perfect bowl of cruelty-free comfort to take the edge off of 2020.

If you're not familiar with Marlene Shaw then please get yourself to your fave streaming service & give a listen. Brilliant rare groove soul & the theme here is my fave.

CAULIFLOWER SOUL
https://bushwickgrillclub.com/cauliflower-soul/

#meatlessmonday #vegetarian #vegetarian4omnivores #cauliflower #cauliflowertots #buffalotots #buffalosauce #recipes #homecooking #foodstagram #instafood #Bushwick #Brooklyn #bushwickgrillclub

@wecantourthat did another run to @hmartnyc & pick

@wecantourthat did another run to @hmartnyc & picked up this package of noodles. Not really sure how I feel about MORE apple juice in my ramyun but I guess I'll find out soon enough. Review coming sometime...

#noodles #ramyun #Korean #HMart #bushwickgrillclub #Bushwick #Brooklyn

PAINT A LITTLE CAN OF SOUP Today's BK arctic blast

PAINT A LITTLE CAN OF SOUP
Today's BK arctic blast has me thinking about soups & a mini recipe zine I made last year. Inspired by Andy Warhol & a Pet Shop Boys single, this is 4 soup recipes perfect for soup season.

Scrolling thru:
1. Zine cover 2. Bowling For Chicken Soup - a Cajun spice take on the classic 3. The Cheesy Lover - roasted tomato soup with grilled cheese 4. Stew Are You - a vegan mushroom stew even carnivores will love 5. Corn This Way - the best damn vegan corn chowder ever!

BUY NOW - $4 with free shipping
https://bushwickgrillclub.com/product/soup01/

#soup #chowder #stew #stewseason #chowderseason #soupseason #vegan #vegetarian #vegan4omnivores #vegetarian4omnivores #recipes #recipezine #diypublishing #shopsmall #shoponline #Bushwick #Brooklyn #bushwickgrillclub

Trippy label on a Dread Zone "The Good The Bad And

A grey & rainy Wednesday has me thinking about las

A grey & rainy Wednesday has me thinking about last #meatlessmonday when it was 70 degrees & I was grilling shiitake & pineapple skewers, seitan sausage, & bbq chickwheat over Japanese charcoal & wood.

#veganbbq #vegan #vegan4omnivores #vegetarian4omnivores #vegetarian #grilling #webergrill #backyard #Bushwick #Brooklyn #bushwickgrillclub @webergrills

Playing around with some Japanese charcoal we got

Playing around with some Japanese charcoal we got on DEEP DISCOUNT in the hood. Gotta go back & buy a ton more! (No I will not tell you where.)

#charcoal #binchotan #webergrill #grilling #backyard #Bushwick #Brooklyn #bushwickgrillclub

VEGAN R&D FRYDAY Today's #Fryday post features my

VEGAN R&D FRYDAY
Today's #Fryday post features my further dive into vegan comfort food. Chickwheat is my latest obsession - a chicken alternative made with chickpeas & vital wheat gluten. I am stunned at how much it replicates the taste & texture of chicken cutlets. So I've started R&D on a vegan version of a hot chicken style sandwich I once made in my pub cooking days.

This is pretzel coated fried chickwheat. I swapped out the usual egg binder for vegan Ranch dressing (thanks @mythicalkitchen for that tip) & seasoned the flour with some of my house BBQ rub. Pan-fried for about 5 minutes per side. It was fricking brilliant though @wecantourthat says I need to make the cutlets smaller.

Recipe coming soon.

#vegan #vegan4omnivores #vegetarian #vegetarian4omnivores #comfortfood #chickwheat #homecooking #reciperesearch #brooklyneats #Brooklyn #Bushwick #bushwickgrillclub

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